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(Total 12 Products for Cinnamon Bark Extract Powder 30 Uv)
Cinnamon Bark Extract (20% polyphenols UV)
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals,snackfoods,tea and traditional foods. The aroma and flavour of cinnamon...
Cinnamon Bark Extract (30% polyphenols UV)
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals,snackfoods,tea and traditional foods. The aroma and flavour of cinnamon...
Ginseng extract from Leaf & Stem80% UV
Ginseng is the most famous Chinese herb which is a kind of perennial herbs extract, Flowers bloom from June to Ginseng extract is a product made from dried stems and leaves of Panax ginseng. Ginsenoside is the main active ingredient. It also contains many ingredients needed by the human body, such as sugars, proteins,...
Elderberry extract( Anthocyanidins25% UV)
Elderberry Extract is derived from the fruit of the Sambucus nigra or Black Elder. As a part of a long tradition of herbal remedies and traditional folk medicines, the Black Elder tree is called "the medicine chest of the common people" and its flowers, berries, leaves, bark, and even roots have all been used for...
Astragalus Extract Polysaccharides 70% UV
Astragalus is a plant native to Asia, considered to be one of the most important herbs in Traditional Chinese Medicine. It is used for the common cold, upper respiratory infections, allergies, fibromyalgia, anemia, HIV/AIDS and to strengthen and regulate the immune system. It also relieves chronic fatigue syndrome...
Artichoke extract 2.5%UV Artichoke Leaf P.E
Artichoke were originally called French lilies, and they were first introduced from France in China, and then from China through Korea in Japan, so they were mistakenly called artichokes. It grows to 1.4–2 m (4.6–6.6 ft) tall, with arching, deeply lobed, silvery, glaucous-green leaves 50–82 cm (20–32 in) long. The...
Artichoke extract 5% UV Artichoke Leaf extract
Artichoke were originally called French lilies, and they were first introduced from France in China, and then from China through Korea in Japan, so they were mistakenly called artichokes. It grows to 1.4–2 m (4.6–6.6 ft) tall, with arching, deeply lobed, silvery, glaucous-green leaves 50–82 cm (20–32 in) long. The...
Ginseng is the most famous Chinese herb, a kind of perennial herbaceous plant, florescence is from June to September, fruit period is from July to Sepetember. Ginseng is the most widely recognized plant used in traditional medicine. Various forms have been used in medicine for more than 7000 years.Morden medicine has...
Reishi Mushroom Extract 50% UV Fruit
The reishi mushroom is an edible type of medicinal fungus that has been used for its healing abilities for thousands of years and fits the definition of a true superfood. Also known as Ling Zhi in Chinese, these mushrooms are anti-inflammatory and tied to longevity, better immune function and mental clarity, earning...
Reishi Mushroom Extract 50% UV (from Mycelium )
The reishi mushroom is an edible type of medicinal fungus that has been used for its healing abilities for thousands of years and fits the definition of a true superfood. Also known as Ling Zhi in Chinese, these mushrooms are anti-inflammatory and tied to longevity, better immune function and mental clarity, earning...
Reishi Mushroom Extract Polysaccharides 35% UV
The reishi mushroom is an edible type of medicinal fungus that has been used for its healing abilities for thousands of years and fits the definition of a true superfood. Also known as Ling Zhi in Chinese, these mushrooms are anti-inflammatory and tied to longevity, better immune function and mental clarity, earning...
Reishi Mushroom Extract Polysaccharides 30% UV
The reishi mushroom is an edible type of medicinal fungus that has been used for its healing abilities for thousands of years and fits the definition of a true superfood. Also known as Ling Zhi in Chinese, these mushrooms are anti-inflammatory and tied to longevity, better immune function and mental clarity, earning...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.